(V) Vegetarian

ftira (a Maltese style pizza)

Maltese ftira – £15.00

Starting with our tomato sauce base, this ftira has potato, chilli & garlic sauce, sliced red onion & sliced Italian sausage. We add fennel seeds, olives & capers, then finish with a little mozzarella & parmesan – this is a family favourite.

blue cheese ftira – £15.00 (V)

Starting with our béchamel sauce base, this ftira has a little caramelised onion, lots of crumbled gorgonzola cheese, a good handful of walnuts & some crunchy celery.
We then finish with a little mozzarella & parmesan.

calzone

traditional calzone – £15.00

Tomato sauce, ham, fresh peppers & sliced red onion are added to the dough, topped off with some mozzarella. A fresh egg yolk is nestled in the cheese before the calzone is folded & baked. Served with some chilli & garlic oil.

vegetable calzone – £15.00 (V)

Tomato sauce, cubed potatoes, fresh peppers, sautéed mushrooms & sliced red onion are added to the dough, topped off with some mozzarella.

beef & tomato calzone – £16.00

Our slow cooked BBQ brisket, topped with sliced red onion, peppers & tomatoes, a little mozzarella, then folded & baked.

sfeeha

spiced beef sfeeha – £15.00
One of our hearthbread dough’s is stretched out into an oval, and topped with a spiced beef mixture. This is a variation of a traditional middle eastern bread, and gives you a ‘pizza like’ option that has no cheese.

honey & ginger aubergine sfeeha – £15.00 (V)
One of our hearthbread dough’s is stretched out into an oval, and topped with a spiced aubergine mixture. This is a variation of a traditional middle eastern bread, and gives you a ‘pizza like’ option that has no cheese or meat.